In a tweet: Modern restaurant of extremely high quality in all of their dishes. A bit expensive, overall taking into account the amount of the dishes, but you can find offers (for example in El Tenedor. Worth a try... or two |
Summary |
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Concept | Comment |
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Overall Score | 9 |
Price per Person | 35€. with 40% discount (off the price before taxes; in the prices below, the discount hasn't been applied) except in drinks. We ate 6, had 2 bottles of wine (21€ each). |
Food Type | Modern |
Picture | |
Address | C/ Manuela Malasaña , 28, 28004 - Madrid |
Web | http://www.restaurantebolivar.com/ |
Recommended for: | Family, special occasions, business. |
Date visited | 12/04/2014 |
Dishes: score, price and comment |
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Name | Score | Price | Comment |
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Habitas baby con huevos revueltos e Ibérico ("Baby beans" with scrambled eggs and Iberic ham) | 8 | 13.80€ | Very good quality beans (tasty and not "floury"); maybe this dish is one of the most "common" ones. |
Alcachofas a la plancha (Grilled Artichokes) | 8 | 12.80€ | They were out of the menu, as a "dish of the day"; big and tasty, truly natural artichokes (nowadays is almost impossible to find them natural, as they are almost always tinned. |
Esapárragos cojonudos de Navarra al gusto (Awsome asparagus from Navarra "to the liking") | 8 | 14.80€ | As well as the artichokes, the asparagus were truly natural, fresh, thick and tasty. Hard to find as good nowadays too |
Solomillo de buey (Ox sirloin) | 8 | 24,80€ | I only tried a bit, and not just served, so it was a bit cold; but it was of good quality, tasty and tender. |
Hamburguesa con foie y trufa negra (Hamburgers with foie and black truffle) | 9.5 | 19.8€ | Simply amazing. It's out of the menu, and may seem expensive; but it's taste is incredible. The mix of sirloin meat, truffle and foie is splendid, spectacular. By the way, although named burger, the meat it's served only with fries; no bread, cheese, bacon, lettuce, etc. |
Other Scores |
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Concept | Score | Comment |
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Service | 8 | The Maître -head waiter- is perfect, but one of the waitress takes too many liberties and is too familiar; not excessively, so it doesn't become uncomfortable, but it's close. |
Ambience | 9 | Modern decoration; a bit cold, but being small, is a nice and calm place to have a long lunch or dinner |
Quality | 10 | Everything I've tried in the many times I've been (special seasonal menus, for example) has been perfect. |
Presentation | 9.1 | |
Menu variety | 7.5 | They have a "medium size" menu, but many "dishes of the day" (seasonal, which by the way are usually more expensive than the dishes in the menu). |
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